Name: Triple Chocolate Fudge Brownies
Cuisine: american
Ingredients: 1 cup unsalted butter; 9 ounces bittersweet chocolate; 1 1/2 cup sugar; 4 large eggs; 1 cup flour; 2 teaspoon pure vanilla extract; 1 tablespoon instant espresso powder; 1/2 teaspoon salt; 1 cup semi-sweet chocolate chips or bittersweet; Optional Ganache Frosting:

These triple chocolate fudge brownies are the ultimate when it comes to satisfying anyone who is a chocoholic!

This is a chocolate overload and with a hint of espresso powder and topping them with c creamy chocolate ganache, it will be totally a bite of heaven.

This triple decadent brownie is the family favorite and always asked for in my brownie recipe collection.

Just scroll to the recipe card for this recipe.

Brownies

Brownies seem to go great anytime for everyone and perfect for game day , brunch get togethers and certainly great after school with a big glass of cold milk.

I have had chocolate lovers eyes roll with joy over this rich fudgy brownie recipe.

Of course you can get fancy and even add more ingredients like nuts, coconut or even dried fruits, we just like ours plain smothered with rich gananche frosting.

These brownies also stay nice and moist and never dry.

Ingredients You Will Need to Make These Brownies

unsalted butter
bittersweet chocolate
sugar
eggs
flour
pure vanilla extract
instant espresso powder
salt
semi-sweet chocolate chips or bittersweet
Optional Ganache Frosting:

Triple Chocolate Fudge Brownies

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Best German Chocolate Coconut Brownies

these are a decadent Triple chocolate brownie with chocolate chips and ganache frosting

Triple Chocolate Fudge Brownies

The best part is when they come out of the oven warm.

Try them with a scoop of ice cream, hot fudge ice cream sauce and sprinkle pistachios on top for a decadent dessert.

You can use Triple Chocolate Fudge Brownies in a bowl as the cake part of your dessert and make a chocolate warm brownie sundae that everyone will rave about.

You will make any chocolate lover very happy with these

triple chocolate brownies, death by chocolate brownies, brownies with chocolate chips

brownie recipes

american

Yield: 12

Author: Claudia Lamascolo

Triple Chocolate Fudge Brownies

This is a triple chocolate brownie rich and perfect for chocolate lovers who want to overdose with this oozing scrumptious overload

Ingredients

1 cup unsalted butter
9 ounces bittersweet chocolate
1 1/2 cup sugar
4 large eggs
1 cup flour
2 teaspoon pure vanilla extract or almond extract (you can also use Amaretto)
1 tablespoon instant espresso powder
1/2 teaspoon salt
1 cup semi-sweet chocolate chips or bittersweet
Optional Ganache Frosting:

Instructions

Preheat oven to 325 degrees. Line 9 x 9-inch square pan with parchment paper.
In a medium saucepan add the heat to low, melt the butter and chocolate.
When smooth add the sugar.
Stir in everything else except the flour until well blended. Fold in the flour only until streaks are gone, then chocolate chips.
Pour batter in the prepared pan.
Bake until it is set in the middle around 40 minutes.
Cool completely.
Cut into squares.
Make ganache:
1/2 cup heavy cream
8 ounces semi-sweet chocolate
1/2 teaspoon pure vanilla
Heat cream, add chocolate, and vanilla.
Stir until chocolate melts then it will thicken as it cools.

Nutrition Facts

Calories

504.57

Fat (grams)

30.85 g

Sat. Fat (grams)

18.15 g

Carbs (grams)

52.17 g

Fiber (grams)

3.15 g

Net carbs

49.02 g

Sugar (grams)

38.28 g

Protein (grams)

5.58 g

Sodium (milligrams)

126.9 mg

Cholesterol (grams)

104.83 mg

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