Name: Easy Baked Pork Chop Marsala
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: Italian, American
Ingredients: 4 - 1 inch thick center-cut pork chops (steak, chicken, venison, lamb, (or a 3 to 4-pound pork roast can be used); 4 cloves of minced garlic; 1/2 cup Marsala wine (we use dry wine not sweet which is usually for desserts); 1 teaspoon each of dried thyme, garlic powder, red pepper flakes,; salt, and black pepper to taste; 1 small can of one of these soups, IE golden mushroom soup, cream of mushroom soup, cream of chicken; 8 ounces of sliced cleaned mushrooms; 1 cup of beaten egg whites placed on a pie plate; 1/2 cup seasoned flour (season with granulated garlic powder, salt, and pepper) place on a pie plate; extra virgin olive oil or butter melted; Optional Garnish: freshly chopped parsley

This classic style of Baked Pork Chop Marsala is perfect for a weeknight easy flavorful meal and baking isn't the only way to cook these.

Our recipe can be done with chicken, fish, or even steak with dry marsala wine, garlic, and delicious alternative ingredients, you can have this meal on your table in around 35 minutes.

This dish can be done in a slow cooker, instant pot, stovetop of course baked using all the same ingredients with a few different methods below to change time frames.

We like to use thick center-cut pork chops because these stay nice and juicy no matter which cooking method you choose to use.

This fork-tender pork is terrific bursting with flavors and great served with a side of pasta or rice to sop up this delicious gravy it makes.

If you love the taste of marsala this sauce is so delicious and compliments the pork or any meat it's served with.

We also have omitted the mushrooms from time to time for those not a fan so don't be afraid to adapt this recipe, it's truly versatile

If you are big fans of pork like we are you may also like to try our Pork Lombardy and Best Boston Butt Pork Roast both fabulous pork meals.

Scroll down to get this easily printable recipe and if you hit print the ads will disappear!

Step by Step

Dip the pork in egg white, then flour and sear the meat on both sides first
Add to a 13 x 9 parchment-lined baking pan
Add all the rest of the ingredients ( cooking times will vary with the thickness of the meat see below for which method you choose)
pork internal temperature should be 145 degrees when cooked through

This recipe can even be done in an instant pot or slow cooker method, stovetop, or baked, just follow the recipe card directions below.

Shopping List for Easy Marsala Pork Chops (scroll down to the printable recipe card for exact measurements)

pork, chicken, steak, venison, lamb, thick firm fish
mushrooms
flour
egg whites
golden mushroom soup or another cream soup you prefer
garlic, minced
marsala wine
salt and freshly ground pepper
thyme
granulated garlic powder
finely chopped fresh parsley
extra virgin olive oil or butter
serving suggestions :
angel hair pasta, mashed potatoes, rice, garlic bread

Cooking Methods

Slow Cooker: brown meat with garlic then slow cook for 6 to 8 hours on low and 4 to 6 hours on high
Instant Pot: sear the meat first with garlic, add all the ingredients, and add 1 cup of beef broth along with all other ingredients. Set the instant pot to pressure cook for 25 minutes
Stovetop: leave the meat in the pan sears, add all ingredients simmer for around 35 minutes, and add more water if dry (as shown above)

Tips

saute meat first, adding the garlic and mushrooms after flipping over
use fresh herbs when available
our favorite soup to use is Golden Mushroom
use a dry marsala wine that is a good grade not cooking wine(which has salt in it)
this dish can be done in a slow cooker (brown the meat then dump everything in it low 6 hours)
substitute favorite vegetables like onions or peppers if you're not fond of mushrooms
bone-in chops of boneless meats of any kind can be used
hearty thick firm fish like cod can be used instead of meat
1- 4-pound pork roast can be substituted and done in the slow cooker also
The internal temperature for pork is 145 degrees
thinner chops take less time to cook

Recipes To Try We Love

Chicken Wings and Dipping Sauces

Best Fried Pork Chops

Hawaiian Pork Chops

Pin for later

Easy One-Pan Recipe

Whether you bake this Pork Marsala or choose another cooking style always check the internal temperature for best results keeping in mind thinner chops need less time.

You can serve this along with our serving suggestions above.

For those who prefer different meat, adapt this recipe with just about anything just adjust your cooking times!

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Italian, American

Yield: 4

Author: Claudia Lamascolo