Name: Mandarin Orange Pineapple Coleslaw
Prep time: 5 min
Total time: 5 min
Yield: 18
Cuisine: American, German
Ingredients: 5 cups shredded cabbage; Dressing:; 1/2 cup half and half cream; 1 cup mayonnaise; 1/4 cup white sugar; 3 tablespoons white vinegar; salt pepper to taste; Fruits:; 1 cup crushed pineapple (I have used fresh also) drained well; 1 cup mandarin oranges well drained; Optional Fruits To Add: chopped apples, chopped mango, chopped dates, raisins, figs, fresh chopped cherries, peaches, any kind of chopped or slivered nuts, sunflower or pumpkin seeds, any kind of segmented oranges or other fruits you like.

Mandarin Orange Pineapple Coleslaw is a sweet delicious fruity side dish made with cabbage and fruits.

I was never a big fan of coleslaw until I had it with mandarin oranges and pineapple.

This is super easy to throw together for a quick side all summer long and absolutely perfect for a backyard BBQ, potluck, or weeknight side dish.

These cabbage slaws are economical to feed a large crowd and very delicious.

The fruit and creamy dressing are just perfect with seafood or meats and just shout summer.

We love cabbage in various ways, like in soups, cabbage stuffed, and this side dish salad.

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Cabbage Salad

This is one of the best cabbage slaws I have ever and is very popular in many restaurants in Florida.

We were on the road home from Sanibel Island and one of the diners along the road had a cabbage salad similar to this with chopped apples, nuts, and raisins, and very good.

That's what gave me this idea to make it with a Florida flair and summer feel using oranges and pineapple.

It was surely a bit hit that everyone loved and I now make it often with fried fish or burgers all year long.

Keep These Ingredients on hand to make Mandarin Orange Pineapple Coleslaw

shredded cabbage
Dressing:
half and half cream
mayonnaise
white sugar
white vinegar
salt pepper to taste
Fruits:
crushed canned or fresh pineapple (I use fresh) drained well
mandarin oranges well-drained blotted dry with paper towels

mixed cabbage with mayonnaise for coleslaw

Substitutions for Fruits

chopped apples
chopped mango
chopped dates
raisins, figs
fresh chopped cherries
peaches
any kind of chopped or slivered nuts, sunflowers or pumpkin seeds
any kind of segmented oranges or other fruits you like.
shredded coconut

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Other Great Salad Recipes to Try:

Watermelon Salad

Beet Salad

Butternut Squash Salad

Caprese Portabello

Italian Potato Salad

Insalata Caprese Salad

Tuscan Panzanella Salad

Easy And Quick Cabbage Side Dish

I love the creaminess of this slaw. It's great with baked fish or any seafood dish.

The sweetness is the perfect addition to these fruits that make this super delicious and a special treat!

Every time we have a party to go to this is the best take alongside a dish so if you planning a barbecue give this one a try if you love coleslaw!

As I talked about previously, any fresh fruits work great in this dressing, so mix and match with my suggestions, this coleslaw fruit salad is amazing!

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side dish, salad recipes, cabbage recipes, salad dressing recipes

American, German

Yield: 18

Author: Claudia Lamascolo

Mandarin Orange Pineapple Coleslaw

This is a delicious fruit with shredded cabbage called coleslaw. This cabbage is mixed with mandarin oranges and pineapple with a creamy delicious dressing.

Prep time: 5 MinTotal time: 5 Min

Ingredients

5 cups shredded cabbage
Dressing:
1/2 cup half and half cream
1 cup mayonnaise
1/4 cup white sugar
3 tablespoons white vinegar
salt pepper to taste
Fruits:
1 cup crushed pineapple (I have used fresh also) drained well
1 cup mandarin oranges well drained
Optional Fruits To Add: chopped apples, chopped mango, chopped dates, raisins, figs, fresh chopped cherries, peaches, any kind of chopped or slivered nuts, sunflower or pumpkin seeds, any kind of segmented oranges or other fruits you like.

Instructions

Make the dressing using all ingredients (except for pineapple, cabbage, and oranges).
Place the shredded cabbage in a large bowl toss with the dressing.
Fold fruit in last. Refrigerate at least two hours before serving.

Notes

Substitutions for Fruits

chopped apples
chopped mango
chopped dates
raisins, figs
fresh chopped cherries
peaches
any kind of chopped or slivered nuts, sunflowers or pumpkin seeds
any kind of segmented oranges or other fruits you like.
shredded coconut

Nutrition Facts

Calories

123.4

Fat (grams)

10.18 g

Sat. Fat (grams)

1.94 g

Carbs (grams)

7.75 g

Fiber (grams)

0.85 g

Net carbs

6.89 g

Sugar (grams)

6.76 g

Protein (grams)

0.76 g

Sodium (milligrams)

97.82 mg

Cholesterol (grams)

7.58 mg

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