This easy loaf is made with simple pantry ingredients and sure to please any chocolate chip lover and cake/bread style loaf.
The quick bread is perfect plain, sliced with a dollop of whipped cream or with a tiny sprinkle of powdered sugar.
I am sure you'll even love this chocolate chip loaf with a scoop of Amaretto Chocolate Chip Ice Cream on top!
Below is our printable directions just scroll to the recipe card below for these easy instructions.
Easy Steps
- Preheat the oven to 350 degrees
- Grease a loaf pan and any pan you prefer(IE mini muffins, muffin pan or mini loaf pans
- Mix the dry and wet ingredients until blended by hand
- Bake, cool enjoy!
The wonderful thing about this recipe besides the smell of this baking is how simple the ingredients are and taste great any time of the day not just a breakfast loaf!
It mixes up quickly and you can actually make mini bundt cakes, muffins, mini loaves or little bites from a mini muffin pan that are perfect for a take along for road trips, work or packed in a lunch for someone special.
This is a great way to teach the kids how to bake, it's that simple to make and hopefully if they do, they won't eat all the chocolate chips before it goes in this delectable batter!
I also love the fact the batter is basic, so you really can add whatever you want in flavored chocolate chips to dried fruits or nuts!
I have had so many banana bread recipes and zucchini bread recipes that it was time to make a basic loaf cake/quick bread with a simple basic recipe like this one.
Serving Ideas
- sliced with ice cream on top
- a dollop of whipped cream
- bananas sliced with whipped cream
- a drizzle of any flavored ice cream topping
- powdered sugar
Other Substitutions or Additions(1/2 cup)
- coconut
- chopped nuts
- funfetti
- chopped maraschino cherries
- chopped candy bars instead of chocolate chips
- peanut butter chips
- mint chocolate chips
- dried fruits (IE raisins)
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Easy Fast Quick Bread
If you love all made from scratch recipes, you may also like to try our Best Quick Bread Roundup that also includes muffins, we just love the smell of freshly baked muffins!
All in one bowl no mixer, easy ingredients, what can be easier? A delicious loaf in no time!
Again if you have a love of quick breads with no banana in it, this is a great recipe to try.
Chocolate Chip Loaf
Yield: 12
A chocolate chip quick bread with NO BANANA in it!!
Ingredients
- 1/2 cup butter ( 1 stick)
- 1 teaspoon baking powder
- 1 egg
- 2 cups flour
- pinch salt
- 1 cup sugar
- 1 cup milk
- 1 teaspoon vanilla
- pinch of cinnamon
- 1 cup chocolate chunks
- Optional: add 1/2 cup coconut, walnuts or pecans to the batter
Instructions
- Preheat over to 350 degrees. Grease and flour a loaf-style pan.
- In a medium-size bowl using an electric mixer cream the butter and sugar together until light.
- Stir in the vanilla, egg, milk, and then add all dry ingredients until well blended.
- Fold in the chocolate and nuts if using..
- Bake in the 350-degree hot oven for around 55 minutes or until the toothpick comes out clean in the middle.
- Flip onto the wax paper after cooling for 4 minutes let cool completely before cutting.
Notes:
Serving Ideas
- sliced with ice cream on top
- a dollop of whipped cream
- bananas sliced with whipped cream
- a drizzle of any flavored ice cream topping
- powdered sugar
Other Substitutions or Additions(1/2 cup)
- coconut
- chopped nuts
- funfetti
- chopped maraschino cherries
- chopped candy bars instead of chocolate chips
- peanut butter chips
- mint chocolate chips
- dried fruits (IE raisins)
Nutrition Facts
Calories
316.93Fat (grams)
13.81Sat. Fat (grams)
8.69Carbs (grams)
43.97Fiber (grams)
1.42Net carbs
42.55Sugar (grams)
26.33Protein (grams)
4.66Sodium (milligrams)
149.10Cholesterol (grams)
40.07More Recipes To Try
Zucchini bread regular or chocolateCoconut Cream Poke Cake
Dark Chocolate Fudge Cake Mix Cake
Cake Mix Banana Cake
Banana Sour Cream Bars