Wednesday, February 29, 2012

Slow Cooker Berry Cobbler Recipe

Slow Cooker recipes are the best when you're pressed for time and this dessert is a fantastic example using fresh fruit and biscuit topping.

Our version below is made with fresh blackberries however if you're not a berry lover, feel free to choose another fruit.

If you love a biscuit topping, this cobbler is the perfect dessert treat.

This old-fashioned made-from-scratch cobbler hits every checkmark when it comes to authentic delicious desserts and is made all in the slow cooker.

For the recipe just scroll to the bottom hit print and viola, you're ready to make the easiest slow cooker cobbler on the planet.






Other Fruits to Use (in combination or pick just one!)


  1.  triple berry medley
  2. peaches sliced
  3. bing cherries
  4. mango
  5. pears
  6. papaya
  7. blueberries
  8. strawberries
  9. boysenberries
  10. raspberry red or black
  11. pineapple


cobbler topping


Tips


  • use fresh fruits that contain lots of juice in them ripe peaches, mango, berries, pears, pineapple, etc
  • any pie filling can be used with this recipe when in a hurry just no need to bake first
  • always use melted cooled butter
  • substituted cardamon for cinnamon
  • serve with whipped cream or ice cream
  • store leftovers in the refrigerator and reheat in the microwave for 10 seconds




Shopping List of Ingredients for Cobbler

  1. flour
  2. sugar
  3. butter
  4. milk
  5. baking powder
  6. egg
  7. granulated sugar
  8. berries or another fruit choice
  9. cinnamon
  10. see the recipe directions below in our printable recipe card


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Cobbler and Other Named Desserts


Cobblers crumble, and crisps pretty much are a basic and easy dessert that falls under the same umbrella.

These remind me of a pie but without the double pie crust.

Cobblers usually have a buttery old-fashioned biscuit topping and sometimes more of a cake topping, crisps are topped with an oatmeal buttery crunchy streusel topping, and crumbles are topped with an oat-less crumb topping.

These desserts all have the same common concept, but cobbler almost always has the biscuit topping.

We are huge pie fans, and if you're one too these types of desserts like cobblers, crumbles, and crisps will be a favorite in your home also.


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Yield: 6
Author: Claudia Lamascolo
Slow Cooker Berry Cobbler Recipe

Slow Cooker Berry Cobbler Recipe

A slow cooker cobbler is a delicious dessert with fruit an biscuits made in 2 hours.
Prep time: 10 MinCook time: 2 HourTotal time: 2 H & 10 M

Ingredients

  • 4 cups blackberries fresh or frozen
  • 3/4 cup granulated sugar
  • 1 tablespoon flour
  • Cobbler Batter:
  • 1 cup AP flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon cinnamon
  • 1/3 cup sugar
  • 1/4 cup milk
  • 1 egg
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons melted butter

Instructions

  1. Oil spray the liner of your slow cooker.
  2. Combine berries with sugar and flour.
  3. Place the berries in the bottom of the slow cooker.
  4. Make the batter placing all the dry ingredients in a bowl then add the wet and mix to evenly combine. (do not over-mix the batter)
  5. Drop random spoonfuls over the berries.
  6. Set the slow cooker to high for 2 hours.
  7. The edges should start to look browned and the top not be wet when the completion of slow cooking is done.
  8. Spoon into bowls and serve with vanilla ice cream or whipped cream.

Notes

Other Fruits to Use (in combination or pick just one!)


  1.  triple berry medley
  2. peaches sliced
  3. bing cherries
  4. mango
  5. pears
  6. papaya
  7. blueberries
  8. strawberries
  9. boysenberries
  10. raspberry red or black
  11. pineapple


Tips


  • use fresh fruits that contain lots of juice in them ripe peaches, mango, berries, pears, pineapple, etc
  • any pie filling can be used with this recipe when in a hurry just no need to bake first
  • always use melted cooled butter
  • substituted cardamon for cinnamon
  • serve with whipped cream or ice cream
  • store leftovers in the refrigerator and reheat in the microwave for 10 seconds


Nutrition Facts

Calories

311.51

Fat (grams)

5.63 g

Sat. Fat (grams)

2.86 g

Carbs (grams)

62.89 g

Fiber (grams)

5.76 g

Net carbs

57.12 g

Sugar (grams)

41.3 g

Protein (grams)

4.9 g

Sodium (milligrams)

116.73 mg

Cholesterol (grams)

38.53 mg

Similar Recipes

Old Fashioned Triple Berry Cobbler

Apple or Peach Dumplings

Strawberry Buttermilk Skillet Shortcake

https://www.whatscookinitalianstylecuisine.com/2012/02/crockpot-berry-cobbler-recipe.html
These are all copyright-protected images and content. Do not reprint/reuse this recipe or its images without my written permission.


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Red Raspberry Pie
Raspberry Ricotta Cake
Red Raspberry Filled Jelly Buns
Red Raspberry Cobbler


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