Name: Banana Toffee Chocolate Chunk Cookie Recipe
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 30
Cuisine: American
Ingredients: 1/2 cup of salted butter, room temperature; 1 cup of brown sugar; 1 egg; 1 cup of mashed ripe bananas (about 3 large bananas); 1 teaspoon of baking soda; 2 cups of flour; 1/2 teaspoon of ground cinnamon; 1 teaspoon pure vanilla; 1 1/2 cups of semi-sweet chocolate chunks; 1 cup of toffee bits (Heath); optional 1 cup walnuts, macadamia, or pecans

Enjoy this combination of flavors if you're a Banana Toffee Chocolate Chunk Cookie kind of gal or guy, then this is the perfect cookie batter.

If you are a cookie jar cookie lover, do try my family's Everything Cookies, Chocolate Chip Shortbread recipe, Peanut Butter Cookie Recipe.

Scroll down to this easy recipe and give them a try, and to avoid the ads, just hit print on that printable card at the end of this post!

The Easiest Steps to Making Banana Toffee Chocolate Chunk Cookie Recipe

prepare your baking sheets and preheat the oven
cream the sugars and butter using an electric mixer
in another bowl whisk the rest of the dry ingredients listed in the recipe card below and evenly blend them together
fold in the chips and any other mix-ins
bake for around 10 minutes, cool, and enjoy!
Remember just scroll down to the recipe card for all the recipe ideas, mix-ins and hit print, and skip all our tips it's all in the card below with measurements

raw cookie dough coffee flavored with chocolate chips

Baking Tools to Have on Hand Banana Toffee Chocolate Chunk Cookie Recipe

extra large mixing bowls
spatula
hand-held electric beater
cookie scoops in different sizes
baking sheets
parchment paper or silicone baking mats to fit the baking sheets

banana chocolate chips on a cookie sheet baking

Tips to Create Perfect Cookies

Bake on parchment paper or a Silpat mat
Always preheat the oven
Use softened butter never margarine
Add nuts, coconut, or flavored chips if preferred
Additions like chocolate chunks, candy bars, coconut, or sprinkles can be added
Try a different extract, coffee, coconut, anisette, orange, almond, rum all great flavor additions
Add some Homemade Kahlua Liqueur
Store these in an airtight container with wax paper between the cookies for freshness
Always cream the two sugars with butter for at least 3 to 4 minutes
Remember to experiment with the style you like cooking longer or shorter times, flatten with the palm of your hand for thinner cookies
use an ice cream scoop for same-size uniform cookies

a row of banana chocolate toffee cookies

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American

Yield: 30

Author: Claudia Lamascolo

Banana Toffee Chocolate Chunk Cookie Recipe

A banana and toffee with chocolate chunk cookie recipe

Prep time: 10 MinCook time: 12 MinTotal time: 22 Min

Ingredients

1/2 cup of salted butter, room temperature
1 cup of brown sugar
1 egg
1 cup of mashed ripe bananas (about 3 large bananas)
1 teaspoon of baking soda
2 cups of flour
1/2 teaspoon of ground cinnamon
1 teaspoon pure vanilla
1 1/2 cups of semi-sweet chocolate chunks
1 cup of toffee bits (Heath)
optional 1 cup walnuts, macadamia, or pecans

Instructions

Preheat the oven to 350 degrees and prepare baking sheets with parchment paper.
In a large heavy-duty mixing bowl, cream the butter and sugar until light.
Add the egg and continue to beat till light.
Add the mashed bananas and baking soda and combine them evenly.
Next, add the flour, salt, and cinnamon.
Stir into the banana mixture and mix until just combined.
Fold the chocolate chunks and toffee bits.
Drop by tablespoonful onto a parchment-lined cookie sheet.
Bake until golden brown for around 12 minutes.
Let the cookies cool on wire racks or wax paper.
Makes about 30 cookies.

Nutrition Facts

Calories

213

Fat (grams)

12 g

Sat. Fat (grams)

6 g

Carbs (grams)

25 g

Fiber (grams)

1 g

Net carbs

24 g

Sugar (grams)

16 g

Protein (grams)

2 g

Sodium (milligrams)

77 mg

Cholesterol (grams)

22 mg

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