Black Bean Chicken Enchiladas

Tuesday, February 24, 2026
If you love the comforting flavors of melted sharp cheddar, a little topping that's saucy, this hearty Mexican-inspired dish, these Black Bean Chicken Enchiladas are a must-try for you!

This casserole-style meal is certainly a crowd-pleaser with layers of tender shredded chicken, black beans, and loaded with melty cheese, all wrapped in soft tortillas and smothered in rich homemade enchilada sauce.

Whether you’re making dinner for family, a potluck for friends, or meal-prepping for the week, this recipe is a total winner, bursting with flavors.

Black beans, jasmine rice, and spiced-up boneless chicken breasts all rolled up, topped with a heavenly enchilada sauce, and the best part, they freeze well and taste even better the next day.

This recipe, along with my roundup of Cinco De Mayo Recipes, is perfect for a Mexican American Celebration!

Just scroll down to this easily printable recipe card!





Peanut Butter Rice Krispie Treats

Monday, February 23, 2026
If you love the nostalgic flavor of classic cereal bars but want something even more irresistible, these old-fashioned peanut butter Rice Krispie treats are for you.

They’re rich, buttery, perfectly sweet, and loaded with creamy peanut butter flavor in every bite.

Best of all? They stay soft and chewy, never rock hard!


these are rice krispie cereal treats made with marshmallow and peanut butter a nostalgic old fashioned treat from the 1960's



Baked Pork Chop Marsala

Tuesday, February 17, 2026
If you love rich, savory sauces and tender, juicy pork, this Pork Chop Marsala is about to become a favorite in your kitchen.

Inspired by the classic Italian-American dish Chicken Marsala, this version swaps chicken for beautifully seared pork chops and simmers them in a silky Marsala wine mushroom sauce that’s perfect for spooning over mashed potatoes or pasta.

This dish feels restaurant-worthy but is simple enough for a weeknight dinner, super fast, and easy to make with just a few ingredients.

We also have omitted the mushrooms from time to time for those not a fan, so don't be afraid to adapt this recipe; it's truly versatile


If you are big fans of pork like we are, you may also like to try our Pork Lombardy and Best Boston Butt Pork Roast, both fabulous pork meals.


Pork Chop Marsala baked on a white dish