Peanut Butter Cookie dough is so versatile, and this recipe will make the best moldable peanut butter Reindeer for the holiday and Peanut Butter Blossoms ever!
Mom's peanut butter cookie recipe is easy, plus the cookies are soft and buttery tasting.
If you’re looking for the ultimate holiday cookie, these Peanut Butter Blossom Cookies take the classic recipe up a notch.
Traditionally topped with a Hershey’s Kiss, this version offers variety all from one peanut butter cookie dough—filled with jam, peanut butter cups, or Hershey Kisses.
Perfect for Christmas cookie trays, cookie exchanges, or simply treating your family, these blossoms combine rich peanut butter flavor with customizable fillings everyone will love.
The recipe was mom's go-to and is more than 50 years old, and I still have this one written on an index card in her handwriting.
As the years pass, this is the cookie my grandson still enjoys making every year with me, and he looks forward to making these with me every year.
The recipe card below is printable with mom's recipe for peanut butter cookie,s and the instructions just scroll to the bottom.

Peanut Butter Blossoms and Reindeer Cookies
Thursday, September 11, 2025

Semolina Bread Recipe
Saturday, September 6, 2025
If you’ve never baked with semolina flour before, you’re in for a nce surprise and treat!
This homemade semolina bread is golden, soft, with a slightly nutty taste, and has a chewy texture that makes every bite irresistible in vintage flavor.
Unlike regular white bread, semolina bread has a hearty density that pairs beautifully with savory meals especially during the cooler months.
It’s the perfect loaf to slice slathered with creamy butter, toasted and made into garlic bread, and serve alongside your favorite soups, stews, or Italian hearty dishes.
Whether you’re new to bread baking or a seasoned pro, this recipe will give you bakery-style results right at home and a bonus when it not packed with all the preservatives or additives found in store-bought loaves.
Served with Mom's Italian Stew or Merlot Chili with a good glass of vino and this will be your new favorite homemade bread recipe for savory comfort meals
This homemade semolina bread is golden, soft, with a slightly nutty taste, and has a chewy texture that makes every bite irresistible in vintage flavor.
Unlike regular white bread, semolina bread has a hearty density that pairs beautifully with savory meals especially during the cooler months.
It’s the perfect loaf to slice slathered with creamy butter, toasted and made into garlic bread, and serve alongside your favorite soups, stews, or Italian hearty dishes.
Whether you’re new to bread baking or a seasoned pro, this recipe will give you bakery-style results right at home and a bonus when it not packed with all the preservatives or additives found in store-bought loaves.
Served with Mom's Italian Stew or Merlot Chili with a good glass of vino and this will be your new favorite homemade bread recipe for savory comfort meals

Crescent Roll Breakfast Muffins or Casserole
Saturday, August 30, 2025
What is easier than a grab-and-go breakfast with eggs, cheese, and meats all baked in these easy muffins or casserole, virtually nothing.
These egg breakfast muffins are not only portable but delicious and versatile because you build them, however your family likes their omelets all in one pan or muffin tin!
We started out with crescent rolls and lined either a casserole dish or muffin tin then added bacon, cheese, and egg mixture on top, and baked to perfection.
Plus a bonus, these freeze perfectly for that busy schedule so you can have breakfast on the go go go!!
If you love layers of flavors, then this breakfast recipe is so easy, you'll make it often for sure and the whole family will love them.
Check out all the different additions to top your casserole or breakfast muffin and make an assortment to please the whole family just by adding different toppings.
These egg breakfast muffins are not only portable but delicious and versatile because you build them, however your family likes their omelets all in one pan or muffin tin!
We started out with crescent rolls and lined either a casserole dish or muffin tin then added bacon, cheese, and egg mixture on top, and baked to perfection.
Plus a bonus, these freeze perfectly for that busy schedule so you can have breakfast on the go go go!!
If you love layers of flavors, then this breakfast recipe is so easy, you'll make it often for sure and the whole family will love them.
Check out all the different additions to top your casserole or breakfast muffin and make an assortment to please the whole family just by adding different toppings.
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